Holiday Recipes: Homemade Holiday Irish Cream with Tee O’Fallon!



‘Tis the season for homemade holiday Irish cream with Tee O’Fallon!




3 large eggs

1 cup heavy cream

1 ½ cups Seagram’s 7 blended whiskey (no substitutes!) – about a 375 ml bottle

14 oz. can sweetened condensed milk

2 Tablespoons Hershey’s original chocolate syrup


Blend eggs, whiskey, condensed milk, and chocolate syrup for two minutes in a mixer using a whisk attachment. Add cream and blend for 20 more seconds. Strain through a fine-mesh sieve to funnel out any clumps. Allow to sit and mellow in refrigerator for 1 hour.

*Do not operate heavy machinery after ingesting this Irish Cream. It’s much, MUCH more potent than it tastes. Trust me!

With a name like Tee O’Fallon, you know I had to submit a recipe with Irish roots! So here’s the holiday history of how I obtained this little gem.

Many moons ago, I dated a guy from Long Island. His sister made this recipe and I loved it so much that every Christmas and birthday she made it for me as a gift. Sadly, I knew my relationship with this boyfriend was coming to an end but I didn’t have the foresight to get the recipe from his sister before we broke up. To say I regretted this oversight was an understatement of cosmic proportions. I felt as if my holidays would never be the same without my favorite libation. But as luck would have it, years later a good friend of this ex-boyfriend wanted a job with the same agency I worked for. So we struck a deal. True, I would have put in the good word for this person anyway but regardless he agreed to covertly obtain this incredible recipe for me. Since then, I’ve begun my own tradition, whipping up many, many batches each holiday season for friends and family. It’s a definite crowd-pleaser and so, so simple to make.



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burnout_500-4About Burnout:

This cop might be too hot to handle…

He’s been a cop too long not to recognize the signs of a woman running from her past.

She’s not who she says she is—and isn’t about to share her secrets.

Sexy-as-sin Police Chief Mike Flannery knows the new arrival to Hopewell Springs is trouble. She has a smoking-hot body and a quick wit…and he’ll be damned if that’s not a turn-on. But this former NYPD cop and small-town heartthrob has been burned before, and there’s no way he’ll let that happen again.

New York City Detective Cassie Yates is on the run. A six-month undercover sting in a sleazy bar seemed like a textbook arrest—but now there’s a hit out on her. Armed with fake ID, her K-9 companion, and a police-issued SUV, she flees to a quiet upstate town where she trades her badge and gun for a spatula, finally finding peace in the dream she tossed aside to follow her family into law enforcement.

There’s no denying the fire and ice between them. But as the hired assassin closes in, Mike’s past comes roaring back and secrets are revealed in an explosion destined to tear them apart—if not destroy them.

Find it online:

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1 Reply on Holiday Recipes: Homemade Holiday Irish Cream with Tee O’Fallon!

  • This was one of the best books I have read in a long time. It had a lot of suspense and kept me on the edge of my seat, to find out what was going to happen next. Good style. The Love Scenes were fantastic and a reality. I can’t wait to read your next book Blood Money. Keep up the good work Tee.

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