Stacey Kennedy has an exciting book coming in April from Entangled Publishing. WEREWOLVES BE DAMNED promise to be a thrilling read (Witches Be Dazzled will follow…).
When we asked Stacey about favorite family recipes, she said, “This is my mother in law’s recipe. With Thanksgiving and Christmas coming up, it’ll be a sure hit and is the perfect appetizer! Seriously, I’ve made it a few times and people go crazy for it…me included!!”
BACON MUSHROOM DIP
10 slices of bacon – cut into small pieces & cooked (set aside)
1 small onion chopped
1 pound of thinly sliced mushrooms
– After you cook the mushrooms and onions, add 1 tablespoon of flour, and stir.
– Then add two tablespoons of lemon juice and two big spoonful’s of sour cream.
In pie dish, put bacon on bottom, then add mushroom mix on top. Sprinkle with cheddar cheese to finish.
Place in 350 degree oven for 15 minutes.
“So easy, but so delicious!! We use Triscuit crackers to serve with, but any crunchy cracker will do.”
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Oooh this sounds so nommy! Thanks for sharing Stacey. 🙂
It’s so good, Rhianna! You can’t really go wrong mixing bacon, mushrooms, cheese and sour cream together! Yummy! 😉
Yum! I’ll have to try this. I’m a sucker for dips and appetizers. Thanks, Stacey!
Trust me, you’ll be in love with this one!
Sounds yummy, Stacey. The vegetarian in me will try this without the bacon.
I’ve made it without bacon. It’s just as yummy! 😉
Oh wow! That sounds delicious! And dangerous! lol
It isn’t great for the hips that’s for sure, but your taste buds will love it!
LOL. I’ll keep that in mind about the hips.
Just make sure you can go for a long walk after and you’ll be good to go! 😉
Sounds delicious, Stacey! And easy enough that even I could make it. 😉 Thanks for the recipe!
I’m a horrible cook. So yes, anything easy is right up my alley! It takes a total of ten minutes to prepare. 😉
Yum! My hubby will love this. Thanks for sharing, Stacey.
Enjoy Becca! I hope the hubby loves it! 😉
Total YUM, Stacey! Will definitely have to make it. Wondering if it’ll do in a Crock Pot for a party. Will have to test it out!
I’ve never made it in the Crock Pot. Let me know how it works out. 🙂